Job Description
Are you a culinary leader looking to shape the future of food service? We are seeking a dynamic and detail-oriented Associate Kitchen Manager to join our pioneering cloud kitchen operations in Marikina City. In this role, you will be the backbone of our kitchen efficiency, ensuring that every dish meets our high standards of quality while fostering a culture of growth and productivity among your team.
As an Associate Kitchen Manager, you won't just be managing recipes; you will be optimizing workflows, managing inventory, and ensuring seamless delivery of food that delights our customers. We are looking for a hands-on leader who thrives in a fast-paced environment and possesses the technical culinary skills and operational mindset to elevate our cloud kitchen's performance to the next level.
Responsibilities
- Oversee daily kitchen operations to ensure food quality, safety, and consistency.
- Supervise, mentor, and train kitchen staff to maintain peak operational performance.
- Manage inventory levels, including stock rotation, procurement, and minimization of food waste.
- Implement and maintain strict HACCP and food safety standards across all processes.
- Monitor food cost percentages and work to optimize profitability without compromising quality.
- Collaborate with management to refine kitchen workflows and increase output efficiency.
- Conduct regular quality control checks on all prepared dishes before dispatch.
Qualifications
- At least 2-3 years of experience in kitchen management or supervisory roles, preferably in a fast-paced or cloud kitchen setting.
- Strong knowledge of food safety regulations and sanitation protocols (HACCP/ServSafe certification preferred).
- Proven ability to manage inventory, cost control, and staff scheduling.
- Exceptional leadership skills with a focus on team development and conflict resolution.
- Proficiency in digital order management systems and kitchen technology.
- High school diploma or degree in Culinary Arts/Hotel and Restaurant Management is an advantage.
- Ability to work flexible shifts, including weekends and holidays as needed.