Job Description
Are you passionate about food and looking to jumpstart your career in the culinary industry? The Kings Group is currently seeking a highly motivated and reliable Kitchen Staff to join our growing team in Ortigas, Metro Manila. We pride ourselves on delivering top-tier service and exceptional dining experiences, and we are looking for someone who shares our commitment to quality, cleanliness, and efficiency.
In this role, you will be the backbone of our kitchen operations, working closely with our chefs to prepare high-quality dishes while maintaining a safe and sanitary environment. Whether you are prepping ingredients or ensuring stations are stocked and organized, your contribution will be essential to our kitchen's daily success. We provide a supportive work environment with opportunities for professional growth for those who demonstrate excellence and a hunger to learn.
Responsibilities
- Assist in the preparation and cooking of food items according to established company recipes and standards.
- Ensure the cleanliness and sanitation of the kitchen area, equipment, and utensils at all times.
- Properly store, label, and rotate ingredients to maintain freshness and minimize waste.
- Support senior kitchen staff in managing inventory levels and reporting stock shortages.
- Monitor food temperatures and ensure compliance with food safety and health regulations (HACCP standards).
- Maintain an organized workstation to ensure smooth service during peak hours.
- Collaborate effectively with front-of-house staff to ensure timely order delivery.
Qualifications
- At least a High School Diploma or equivalent; vocational training in Culinary Arts or related field is a plus.
- Prior experience in a kitchen or food service environment is preferred but not required.
- Strong understanding of food safety protocols and hygiene standards.
- Ability to work in a fast-paced, high-pressure environment while maintaining a positive attitude.
- Excellent physical stamina, capable of standing for long periods and lifting heavy kitchen items.
- Flexible availability, including the ability to work shifts, weekends, and holidays.
- Team-oriented mindset with strong communication skills.