Job Description
Sri Nona Food Industries Sdn Bhd is seeking a dedicated and experienced Mechanical Engineer (Facility & Utility) to join our team in Rawang, Selangor. In this leadership role, you will be responsible for overseeing the engineering team that provides comprehensive services and maintenance for production equipment, utilities, facilities, buildings, and Safety Health and Environment (SHE) initiatives.
As a key member of our engineering department, you will play a pivotal role in ensuring the smooth operation of all mechanical systems and infrastructure within our food manufacturing facility. Your expertise will be crucial in maintaining optimal production efficiency while adhering to the highest safety and environmental standards.
This position offers an excellent opportunity for a results-oriented professional who thrives in a dynamic manufacturing environment. You will collaborate closely with cross-functional teams to implement preventive maintenance programs, troubleshoot complex mechanical issues, and drive continuous improvement initiatives across all facility operations.
If you are passionate about engineering excellence, possess strong leadership abilities, and want to contribute to a leading food manufacturing company, we invite you to apply and be part of our continued success.
Responsibilities
- Lead and manage the engineering team to ensure effective services and maintenance of production equipment, utilities, and facilities
- Oversee the operation, maintenance, and troubleshooting of mechanical systems and equipment to maximize uptime and production efficiency
- Develop and implement preventive maintenance schedules and procedures for all mechanical assets
- Ensure compliance with Safety Health and Environment (SHE) regulations and company safety standards
- Coordinate and supervise building maintenance, repairs, and renovation projects
- Analyze equipment performance data and recommend improvements to reduce downtime and operational costs
- Manage utility systems including HVAC, compressed air, water treatment, and electrical distribution
- Prepare engineering reports, budgets, and technical documentation as required
Qualifications
- Bachelor's degree in Mechanical Engineering or related engineering discipline
- Minimum 3-5 years of experience in mechanical engineering, preferably in a manufacturing or food industry environment
- Proven experience in leading and managing engineering teams
- Strong knowledge of production equipment, utilities, and facility maintenance
- Familiarity with Safety Health and Environment (SHE) regulations and standards
- Excellent problem-solving and analytical skills
- Ability to read and interpret technical drawings, schematics, and specifications
- Good communication and interpersonal skills with the ability to work effectively in a team environment