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Hospitality & Tourism 🏢 Full Time ⭐️ Verified

Professional Food Server - Service Crew

Private Advertiser
Serangoon, North-East Region, Singapore
Estimated Salary
SGD 2.200 – SGD 2.800
Posted Date
6 Mei 2026
Application Deadline
6 Mei 2027

Job Description

Are you a high-energy hospitality professional looking to join a dynamic team in the heart of Serangoon? We are currently seeking a dedicated and charismatic Food Server / Service Crew to help us deliver an exceptional dining experience to our guests.

In this role, you will be the face of our establishment, ensuring that every visitor feels welcomed and well-attended to. We pride ourselves on efficiency, friendliness, and high standards of service. If you have a passion for food and beverage, excellent communication skills, and enjoy working in a fast-paced environment, we would love to meet you.

This is a fantastic opportunity for individuals looking to grow their career in the Singapore hospitality sector with a supportive team. We provide a collaborative work culture where teamwork is emphasized, and every contribution is valued.

Responsibilities

  • Warmly greet and seat guests while managing table rotations effectively.
  • Present menus, explain daily specials, and provide thoughtful recommendations to guests.
  • Accurately take food and drink orders and process them through the POS system.
  • Ensure timely delivery of food and beverages, maintaining quality standards at all times.
  • Maintain cleanliness and organization of the dining area, including side stations and table settings.
  • Handle guest inquiries and resolve any service concerns with professionalism and empathy.
  • Collaborate closely with the kitchen team to ensure smooth service flow.

Qualifications

  • Prior experience as a server, waiter, or service crew member is highly preferred.
  • Strong interpersonal skills and a natural ability to connect with guests.
  • Ability to work flexible hours, including weekends, public holidays, and rotating shifts.
  • Proficiency in English communication; knowledge of additional languages is a plus.
  • Positive attitude, reliable, and capable of working well under pressure.
  • Basic knowledge of food safety and hygiene standards.
  • High level of personal grooming and professionalism.

Required Skills

Customer Service Food & Beverage POS Systems Teamwork Communication Time Management Upselling Conflict Resolution

Ready to Take on This Challenge?

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