Job Description
Join our vibrant Korean BBQ team and become an essential part of an authentic culinary experience! We're seeking passionate Restaurant Service Staff to deliver exceptional guest experiences in a dynamic, fast-paced environment. Enjoy competitive monthly compensation, comprehensive training programs, complimentary staff meals, and a healthy work-life balance designed to support your well-being. As a key member of our team, you'll contribute to creating memorable dining moments while mastering the art of Korean BBQ service. This is an excellent opportunity to grow your hospitality career in a supportive setting where your skills are valued.
Responsibilities
- Deliver exceptional customer service with warm, attentive interactions
- Accurately process food and beverage orders using POS systems
- Prepare dining areas and maintain impeccable cleanliness standards
- Collaborate with kitchen staff to ensure timely food delivery
- Handle guest inquiries and resolve service concerns professionally
- Adhere strictly to food safety and hygiene protocols
- Assist in inventory management and restocking of service stations
Qualifications
- Minimum 1 year experience in F&B or hospitality service
- Strong communication and interpersonal skills
- Ability to multitask in high-pressure environments
- Basic knowledge of food safety and sanitation practices
- Flexible availability for evenings, weekends, and holidays
- Positive attitude with team collaboration mindset
- Valid food handler certification preferred