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Hospitality & Tourism 🏢 Part Time ⭐️ Verified

Service Crew cum Dishwasher - Tiong Bahru Bakery (Orchard Road)

Tiong Bahru Bakery
Orchard, Central Region
Estimated Salary
SGD 10 – SGD 12
Posted Date
7 Mei 2026
Application Deadline
7 Mei 2027

Job Description

Join our dynamic team at Tiong Bahru Bakery's Orchard Road location as a Service Crew cum Dishwasher! We're seeking enthusiastic individuals who are passionate about delivering exceptional customer service while maintaining a clean and efficient kitchen environment.

As a key member of our hospitality team, you'll be the face of our brand, greeting customers with a warm smile, taking orders efficiently, and ensuring our bakery products are presented beautifully. In addition to customer-facing responsibilities, you'll play a crucial role in maintaining our high standards of cleanliness by handling dishwashing duties and supporting kitchen operations.

This part-time position offers an excellent opportunity to develop valuable skills in customer service, food safety, and teamwork within a fast-paced, friendly environment. We provide comprehensive training and a supportive work culture that values each team member's contribution.

At Tiong Bahru Bakery, we're committed to creating memorable experiences for our customers while fostering a positive work environment for our staff. If you're a hardworking individual with a positive attitude and a willingness to learn, we'd love to hear from you!

Responsibilities

  • Provide excellent customer service by greeting customers, taking orders, and handling transactions efficiently
  • Prepare and present bakery products according to company standards and customer preferences
  • Maintain cleanliness of service areas, tables, and customer spaces
  • Operate dishwashing equipment to ensure all kitchenware, utensils, and dishes are thoroughly cleaned and sanitized
  • Support kitchen staff with basic food preparation tasks as needed
  • Follow food safety and hygiene protocols at all times
  • Assist with inventory management and restocking of supplies
  • Adhere to company policies regarding uniform and appearance requirements

Qualifications

  • No formal qualifications required, but previous experience in food service or hospitality is advantageous
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong customer service orientation with excellent communication skills
  • Ability to stand for extended periods and perform physical tasks as required
  • Willingness to adhere to strict hygiene and food safety standards
  • Reliable and punctual with a strong work ethic
  • Ability to work independently as well as part of a team
  • Must be able to wear company uniform (black t-shirt, long dark pants/jeans, and non-slip covered shoes)

Required Skills

Customer Service Food Handling Dishwashing Teamwork Time Management Communication Food Safety

Ready to Take on This Challenge?

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