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Hospitality & Tourism 🏢 Full Time ⭐️ Verified

Service Crew (Mydin USJ)

Empire Sushi Sdn Bhd
UEP Subang Jaya, Selangor
Estimated Salary
MYR 2.600 – MYR 3.900
Posted Date
5 Mei 2026
Application Deadline
5 Mei 2027

Job Description

Join Empire Sushi Sdn Bhd as a Service Crew at our Mydin USJ outlet and be part of a dynamic team dedicated to delivering authentic Japanese sushi experiences. We are looking for enthusiastic individuals who are passionate about food service and customer satisfaction.

In this role, you will be responsible for preparing and serving high-quality sushi products, providing excellent customer service at our sushi counter and kiosk, and maintaining the highest standards of cleanliness and hygiene throughout the outlet. You will work closely with our kitchen team to ensure consistent product quality and presentation.

This is an excellent opportunity for individuals seeking to grow in the hospitality and food service industry. We offer a supportive work environment, opportunities for career advancement, and comprehensive training programs.

Responsibilities

  • Prepare and serve high-quality sushi products to customers with consistency and precision
  • Provide exceptional customer service at the sushi counter and kiosk area
  • Maintain strict cleanliness and hygiene standards in accordance with food safety regulations
  • Ensure proper stock management and timely restocking of sushi items
  • Operate point-of-sale systems and handle cash transactions accurately
  • Collaborate with kitchen staff to maintain product quality and freshness
  • Follow all safety protocols and procedures in food handling and preparation
  • Represent Empire Sushi with professionalism and uphold company standards

Qualifications

  • Minimum 1 year of experience in food service, retail, or customer service roles
  • Basic knowledge of food safety and hygiene standards
  • Excellent communication and interpersonal skills in English and/or Malay
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and commitment to quality
  • Positive attitude, reliability, and willingness to learn
  • Flexibility to work weekends, public holidays, and rotating shifts
  • Malaysian citizens or valid work permits are encouraged to apply

Required Skills

customer service food preparation sushi making cash handling POS operations food safety hygiene standards teamwork communication

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