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Hospitality & Tourism 🏢 Full Time ⭐️ Verified

Waiter

Mama Nor (M) Sdn Bhd
Tampin, Negeri Sembilan
Estimated Salary
MYR 1.500 – MYR 1.700
Posted Date
3 Mei 2026
Application Deadline
3 Mei 2027

Job Description

Mama Nor (M) Sdn Bhd is currently seeking a dedicated and enthusiastic Waiter to join our growing team in Tampin, Negeri Sembilan. We are a well-established restaurant committed to delivering exceptional dining experiences to our valued guests.

As a Waiter with us, you will play a crucial role in ensuring every customer leaves with a positive impression of our establishment. You will be responsible for providing top-notch table service, taking orders accurately, and ensuring the dining area maintains the highest standards of cleanliness and ambiance throughout each shift.

We offer a supportive and friendly work environment where you can develop your skills in the hospitality industry. This is an excellent opportunity for individuals who thrive in fast-paced environments and are passionate about delivering excellent customer service.

If you are looking to advance your career in the hospitality sector and enjoy working as part of a dynamic team, we would love to hear from you. Join Mama Nor and become part of a team that values professionalism, teamwork, and customer satisfaction.

Responsibilities

  • Provide efficient and courteous table service to restaurant guests, ensuring a pleasant dining experience
  • Take food and beverage orders accurately, communicating them promptly to the kitchen and bar staff
  • Ensure the dining area is properly set up, clean, and well-maintained before, during, and after service
  • Deliver food and beverages to tables with care, checking that orders are correct before serving
  • Address guest inquiries and handle customer complaints or concerns professionally and politely
  • Process payments and ensure all transactions are handled accurately and securely
  • Collaborate effectively with kitchen staff, fellow servers, and management to ensure smooth service operations
  • Maintain knowledge of the menu items, daily specials, and promotions to provide informed recommendations to guests

Qualifications

  • Minimum 1 year of experience working as a Waiter in a restaurant or hospitality environment
  • Strong interpersonal skills with the ability to communicate clearly and professionally with customers
  • Excellent time management abilities with the capacity to handle multiple tables simultaneously
  • Physically fit and capable of standing for extended periods and carrying heavy trays
  • Positive attitude with a strong commitment to delivering exceptional customer service
  • Ability to work flexible shifts, including weekends, public holidays, and peak dining hours
  • Basic understanding of point-of-sale systems and cash handling procedures is advantageous
  • Malaysian citizens or valid work permits are preferred for this position

Required Skills

customer service food and beverage service table management order taking communication teamwork restaurant operations cash handling

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