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Hospitality & Tourism 🏢 Contract ⭐️ Verified

Waiter/Waitress - F&B (Talent Pool) - Staff

Erajaya
Pasarrebo, Jakarta Raya
Estimated Salary
Rp 4.500.000 – Rp 6.000.000
Posted Date
3 Mei 2026
Application Deadline
3 Mei 2027

Job Description

Are you passionate about delivering exceptional dining experiences? Erajaya is seeking a dedicated and professional Waiter/Waitress to join our expanding F&B talent pool in Pasarrebo, Jakarta. As a key member of our service team, you will be the face of our brand, ensuring every guest enjoys a seamless and high-quality experience from the moment they walk through our doors.

We are looking for individuals who take pride in their work, maintain a positive attitude, and possess a keen eye for detail. Whether you are welcoming guests, managing orders, or ensuring the dining area meets our rigorous cleanliness and safety standards, your contribution will be essential to our success. This is an excellent opportunity to grow your career within a reputable and fast-paced retail and hospitality environment.

Responsibilities

  • Warmly welcome, greet, and seat guests, ensuring a personalized and friendly service experience.
  • Provide detailed menu recommendations and answer guest inquiries with deep product knowledge.
  • Accurately take food and beverage orders and process payments through the POS system.
  • Coordinate efficiently with the kitchen staff to ensure timely and accurate service delivery.
  • Maintain high standards of hygiene, cleanliness, and organization in the dining area and service stations.
  • Assist in maintaining inventory levels and ensure table settings are prepared according to company standards.
  • Handle guest feedback professionally and proactively to ensure customer satisfaction.

Qualifications

  • Minimum education level of High School (SMA/SMK) or equivalent.
  • Previous experience in F&B, hospitality, or customer service roles is highly preferred.
  • Strong communication and interpersonal skills with a welcoming personality.
  • Ability to work in a fast-paced environment and handle high-pressure situations with grace.
  • Willingness to work flexible hours, including weekends, holidays, and rotating shifts.
  • Excellent personal grooming and a commitment to professional presentation.
  • Basic understanding of digital POS systems and payment methods.

Required Skills

Customer Service Food & Beverage Service POS Systems Communication Teamwork Hospitality Management Attention to Detail

Ready to Take on This Challenge?

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